Call for Paper


·         Pharmaceutics

·         Industrial Pharmacy

·         Pharmacy Practice

·         Pharmacognosy

·         Pharmacology & Toxicology

·         Nanotechnology in Pharmacy

·         Pharmaceutical Technology

·         Clinical Pharmacology

·         Drugs and Medical Devices: Regulatory Affairs

·         Pharmacovigilance

·         Hospital Pharmacy

·         Drug Delivery

·         Bio-Pharmaceutics

·         Nanomedicine and Biomedical Applications

·         Biomaterials in Drug Delivery

·         Advanced Drug Delivery Systems

·         Biodrugs, Biomolecules and Therapeutics

·         Nanotechnology in Pharmaceutics and Drug delivery systems

·         Regulatory Affairs and Intellectual Property Rights

·         Pharmaceutical Analysis and Quality Assurance

·         Pharmacogenomics

·         Microbiology, Tumor and Cell Biology

·         Medicinal Chemistry

·         Pharmaceutics

·         Drug Delivery Systems

·         Medicinal Chemistry and Pharmacognosy

·         Organic Chemistry

·         Pharmacy Practice

·         Food Safety

·         Food Safety Laws and Regulations

·         Risk Analysis and Management

·         Food Preservation and Quality Standard

·         Food Safety in Retail Foods

·         Microbiological and Chemical Aspects of Food Safety

·         Food Borne Diseases and Its Prevention

·         Food Safety and Hygiene Regulations

·         Food Safety management Systems

·         Food Safety Modernization Act

·         Food and Nutrition

·         Novel Foods and Nano Materials

·         Genetically Modified Foods

·         Food Contamination and Adulteration

·         Food Security and Policy

·         Food Toxicology and Allergens

·         New Developments in Food Industry

·         Food Processing and Analysis

·         Medical Foods and Dietary Supplements

·         Food Additives and Labelling

·         Food Safety in Biotechnology

·         Food Production and packaging systems

·         Food Biotechnology

·         Food engineering education

·         Food microstructure development and characterization

·         Food properties including thermal, chemical and mechanical properties

·         Antioxidants and photochemical

·         Carbohydrates

·         Clinical and physiological techniques

·         Contaminants

·         Lipids

·         Macronutrients

·         Minerals and trace elements

·         Protein

·         Amino acids and nitrogenous compounds

·         Proximate composition

·         Diet studies

·         Growth and development

·         Infant feeding

·         Nutrition education

·         Nutrition policy

·         Nutritional state

·         Reproduction and lactation

·         Socioeconomic status

·         Pharmaceutics

·         Pharmacology

·         Pharmacognosy & Phytochemistry

·         Pharmaceutical Chemistry

·         Pharmaceutical Biotechnology

·         Pharmacy practice

·         Pharmacogenomics

·         Medicinal Chemistry

·         Molecular Pharmacology

·         Novel drug delivery system

·         Nanotechnology

·         Analytical Chemistry

·         Organic Chemistry

·         Natural Chemistry

·         Polymer Sciences

·         Clinical Pharmacy